
Frequently Asked Questions
Do you offer party planning?
We offer planning for every detail of your culinary vision working with your event planner.
Is there any food you are not able to prepare?
Give us a call and let’s discuss, we are focused on making your culinary vision come to life.
Do you have a minimum order?
We have a $500 minimum which includes food and non-alcoholic beverages.
Do you require a deposit when scheduling an event?
Yes, there is a $100 non-refundable deposit when you set a date and time with us.
Do you provide table clothes?
We provide table clothes for tables used for our service. Table clothes for any other tables would need to be acquired by you.
Do you provide glassware?
We do not provide glassware, but we have a economical heavy-duty plate and drinking glass selections to choose from.
Do you charge for servers?
Yes, we have a $25 to $50 per server for up-to 3 hours (cost range is based on services being provided)
How do I handle gratuity?
Typical gratuity is 18% to 25% and goes directly to the staff working the event. We would invoice you for the amount with your last bill.
What is the average cost per person/plate?
Our services range from $14 to $25 per person/plate.
What are the most popular food selections?
Our menu is a selection of our favorite items. The menu is just a sample and your needs may be different. Give us a call to discuss options to make your vision come to life.
Do you have additional charges for wedding cake cutting/serving?
Yes, we charge $35 per cake.
How do you handle leftover food?
You can choose to take them (charges for boxes will need to be included) or we can remove them.
How do you handle alcohol purchase and serving?
At this time all alcohol would be purchased by the customer, but will need to be served by a member of our staff that is TABC certified. This is a dedicated person so alcohol is never left unattended.
Do you cook on-site or off-site?
In most cases all food is prepared off-site and delivered hot (or cold as required). On some occasions it is required based on the menu selection to prepare some items on-site.
What are other charges that may apply?
All services are al-a-cart to allow for the most flexible set of options.
Some of the additions are:
Cake cutting/servicing
Alcohol service
Roaming servers
Clearing tables during/after your event